EVALUATION OF TOTAL PHENOL CONTENT AND ANTIOXIDANT ACTIVITY BY THE FRAP METHOD OF BIDENS SPP. LEAVES

Published in 10/01/2026 - ISBN: 978-65-272-2103-6

Paper Title
EVALUATION OF TOTAL PHENOL CONTENT AND ANTIOXIDANT ACTIVITY BY THE FRAP METHOD OF BIDENS SPP. LEAVES
Authors
  • Iasmin Fernandes Emediato
  • Thaís Paula Rodrigues Gonçalves
  • Luciana Alves Rodrigues dos Santos Lima
Modality
Abstract
Subject area
Biological and Pharmacological Activity of Natural Products
Publishing Date
10/01/2026
Country of Publishing
Brazil | Brasil
Language of Publishing
en-US
Paper Page
https://www.even3.com.br/anais/10bcnpxxxviresem/1173537-evaluation-of-total-phenol-content-and-antioxidant-activity-by-the-frap-method-of-bidens-spp-leaves
ISBN
978-65-272-2103-6
Title of the Event
10th BCNP and XXXVI RESEM
City of the Event
Belo Horizonte
Title of the Proceedings of the event
10th BCNP and XXXVI RESEM - Anais
Name of the Publisher
Even3
Means of Dissemination
Meio Digital

How to cite

EMEDIATO, Iasmin Fernandes; GONÇALVES, Thaís Paula Rodrigues; LIMA, Luciana Alves Rodrigues dos Santos. EVALUATION OF TOTAL PHENOL CONTENT AND ANTIOXIDANT ACTIVITY BY THE FRAP METHOD OF BIDENS SPP. LEAVES.. In: 10th BCNP and XXXVI RESEM - Anais. Anais...Belo Horizonte(MG) UFMG, 2025. Available in: https//www.even3.com.br/anais/10bcnpxxxviresem/1173537-EVALUATION-OF-TOTAL-PHENOL-CONTENT-AND-ANTIOXIDANT-ACTIVITY-BY-THE-FRAP-METHOD-OF-BIDENS-SPP-LEAVES. Access in: 12/03/2026

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