I Conferência Internacional Cell Ag Brazil e I Encontro NAPI Proteínas Alternativas       -        I International Cell Ag Brazil Conference & I NAPI Alternative Proteins Meeting

I Conferência Internacional Cell Ag Brazil e I Encontro NAPI Proteínas Alternativas - I International Cell Ag Brazil Conference & I NAPI Alternative Proteins Meeting

presencial Anfiteatro do Bloco Didático, Setor de Ciências Agrárias, UFPR - Curitiba - Paraná - Brasil

On the Conference

The I International Cell Ag Brazil Conference & I NAPI Alternative Proteins Meeting aims to bring together key stakeholders involved in the emerging alternative proteins industry for necessary discussions to accelerate cellular agriculture in Brazil and Latin America.

The Brazilian Cellular Agriculture Association, established on November 17, 2023, and the NAPI Alternative Proteins, a research and innovation arrangement founded by the State of Paraná government, join forces in this conference, which will feature speakers representing Brazilian and international interests for knowledge and experience exchange to strengthen cellular agriculture.

On July 8, 2024, pre-conference workshops will take place, addressing on specific topics in a more applied manner. Stay tuned for our schedule!

We emphasize the opportunity for abstract submissions, providing participants the chance to present their latest research, exchange ideas, and connect with researchers with similar interests.

Get the most from this opportunity!

Members of Cell Ag Brazil receive a discount when registering for the
I International Cell Ag Brazil Conference & I NAPI Alternative Proteins Meeting.

Join!




Pre-conference

Check out our pre-conference workshops!

Preliminary Workshop Schedule, subject to changes.

July 8, 2024

WorkshopTimeProgramme
1 08:30 AMEffective Altruism and Cellular Agriculture Facilitators: Leo Arruda and Juana Maria Martinez, Effective Altruism Brazil.


Visit: https://80000hours.org/problem-profiles/ and https://8000hours.org/problem-profiles/factory-farming/


Target Audience: Undergraduate students and professionals interested in cellular agriculture.


Build with participants a text of up to two pages answering the question: How can we develop cellular agriculture research and industry and contribute to solving humanity's priority problems based on Effective Altruism concepts?
10:30 AMBreak
10:50 AMContinuation of Workshop
12:30 PMLunch
2 2:00 PMRespect the farms Workshop (RESPECTfarms) Facilitators: Ira Hilde van Eelen, Stichting Cellulaire Agricultuur Nederland / RESPECTfarms / KindEarth.Tech Marcelo Beltrão Molento, UFPR / Maria Marques, UFPR / Mariana Ueta, Wageningen University


Visit: https://www.respectfarms.com/


Target Audience: Farmers and Agricultural Cooperatives.


Build with participants a text of up to two pages answering the question: How can farmers engage in cellular agriculture?
4:00 PMBreak
4:20 PMContinuation of Workshop
6:00 PMClosing

Programme

Preliminary Programme, subject to change.

July 9, 2024

TimeProgramme
07:30 AMReception
08:00 AMOpening Panel with Authorities
08:30 AMSession 1 Key-note Speech To be confirmed, International Speaker
09:10 AMNAPI Alternative Proteins Carla Molento, UFPR
09:40 AMBreak
10:10 AMEngineering in the Industrial Production of Cultivated Meat and Milk Carlos Soccol, UFPR
10:30 AMCultivated Meat at Embrapa Vivian Feddern, Embrapa
10:50 AMMapping Fermentation Technology and Strategic Plan for Advancing Technology in Brazil Germano Reis, UFPR; Isabela de Oliveira Pereira, GFI Brazil; Servio Tulio Prado Jr., FGV/EAESP
11:20 AMRoundtable - Session 1 Moderation: Fundação Araucária
12:00 PMOral Presentation of Work
12:20 PMLunch
2:00 PMSession 2 Key-note Speech - History and Frontiers of Cellular Cultivation Mark Post, Mosa Meats - Special Guest, Online
2:30 PMMycoproteins: Why Brazil Could Be a Major Producer & Typcal Case Edvaldo Rosa, PUC PR & Eduardo B. Sydney, Typcal
3:00 PMPlant-Based Meats: Future Expectations To be confirmed
3:20 PMBreak
3:50 PMCultivated Meat: Future Expectations Luismar Porto, JBS
4:10 PMCultivated Fat: Future Expectations Sérgio Pinto, Cellva
4:30 PMRoundtable - Session 2 Moderation: To be confirmed
5:10 PMOral Presentation of Works
5:30 PMBook Signing Event Cultivated Meat - Technologies, Commercialization and Challenges Springer-Nature Editors: Carlos Ricardo Soccol, Carla Forte Maiolino Molento, Germano Glufke Reis, Susan Grace Karp UFPR
6:00 PMClosing

July 10, 2024

TimeProgramme
08:00 AMReception
08:30 AMSession 3 Socioeconomic Issues in the United States To be confirmed, International Speaker
09:10 AMSocioeconomic Issues in Brazil Rodrigo Luiz Morais da Silva, UFPR
09:40 AMBreak
10:10 AMStrategy and Viability: Quick-wins for the Consolidation of the Alternative Proteins Sector Servio Tulio Prado Jr., FGV/EAESP
10:25 AMFuture Scenarios Study for Cultivated Meat in Brazil and Germany Germano Glufke Reis, UFPR & To be confirmed, International Speaker
10:55 AMCultivated Meat and Consumer Market Marina Heidemann, Sfoodlab and Lifely; Stephanie Massaki, UFPR; Germano Glufke Reis, UFPR
11:10 AMRoundtable - Session 3 Moderation: John Wilkinson, UFRRJ
12:00 PMOral Presentation of Work
12:20 PMLunch
2:00 PMSession 4 A view from the Industry To be confirmed
2:20 PMA view from investors Felipe Krelling, Managing Partner, Lifely
2:40 PMNational Plan for Alternative Proteins To be confirmed
3:10 PMBreak
3:40 PMState Plan for Alternative Proteins To be confirmed
4:00 PMRoundtable - Session 4 Moderation: To be confirmed
5:00 PMOral Presentation of Works
5:20 PMClosing

July 11, 2024

TimeProgramme
08:00 AMReception
08:30 AMSession 5 Sustainability Hanna Tuomisto, University of Helsinki
09:00 AMThe interests of animals To be confirmed
09:30 AMBreak
10:00 AMIntensive Animal Production and Its Global Impact: The Point of No Return for Brazilian Biodiversity Marcelo Beltrão Molento, UFPR
10:30 AMFood Safety Gustavo Guadagnini, GFI
11:00 AMRoundtable - Session 5 Moderation: To be confirmed
12:00 PMOral Presentation of Work
12:20 PMLunch
2:00 PMSession 6 Food Safety and Alternative Proteins Amanda Leitolis, GFI
2:30 PMHow to Introduce My Alternative Protein in the Brazilian Market? Regulatory Aspects Isis Valle Rodrigues da Costa, Regulatory Intelligence Consultant for Food
3:00 PMGlobal Alignment - Cell Ag Network and Cell Ag Greece Panos Kostopoulos, Founder & CEO, Proxy Foods and Cell Ag Greece
3:20 PMBreak
3:50 PMGlobal Alignment - Cell Ag Netherlands Ira Hilde van Eelen, Stichting Cellulaire Agricultuur Nederland / RESPECTfarms / KindEarth.Tech
4:10 PMWorldwide Alignment - Cell Ag Italy Nike Schiavo, Bruno Cell and Agricoltura Cellulare Italy
4:30 PMRoundtable - Session 6 Moderation: Mariana Hase Ueta, Cell Ag Brazil e Wageningen University
5:20 PMOral Presentation of Works
5:40 PMAward-Winning Brazilian Science Jorge Luís de Melo Guadalupe Luciana de Oliveira Andrade Department of Morphology - Institute of Biological Sciences (ICB) - UFMG
6:00 PMClosing

Registration

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Submissions

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Frequently Asked Questions

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Event Venue

Organizing Committee

President
Carla Forte Maiolino Molento - UFPR

Vice-President Paula Toshimi Matumoto Pintro - UEM

Publicity Committee
Jennifer Cristina Biscarra Bellio - UFPR (president)
Gabriel Mendes - UFPR
Isabela Valim - UFPR
Mariane Reinauer - UFPR
Vinicius Raab - UFPR 
Vivien Patricia Garbin - UFPR

Scientific Committee
Paula Toshimi Matumoto Pintro - UEM (president)
Renata Bachin Mazzini Guedes - UFPR (vice-president)
Juliana do Canto Olegário - UFPR (secretary)
Mariana Ueta - Cell Ag Brazil and University of Wagenigen
Rodrigo Morais da Silva - UFPR 

Fundraising Committee
Vivien Patricia Garbin - UFPR (President)
Gabriel Mendes - UFPR
Isabela Valim - UFPR
Guilherme Agostinis - PUC
Jislene Christina Dall'Stella - UFPR
Susan Grace Karp - UFPR
Vinicius Raab - UFPR

Site Elaboration and Administration Committee
Jislene Christina Dall'Stella - UFPR (president)
Vinicius Raab - UFPR






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