COLLECTIVE CAPACITIES OF RURAL WOMEN TO INFLUENCE LOCAL PUBLIC DECISIONS ON FOOD ISSUES: THE CASE OF THE ASOSEMILLAS ASSOCIATION IN JERUSALÉN (CUNDINAMARCA – COLOMBIA)

Publicado em 06/08/2026 - ISBN: 978-65-272-2668-0

DOI
10.29327/9786527226680.1442089  
Título do Trabalho
COLLECTIVE CAPACITIES OF RURAL WOMEN TO INFLUENCE LOCAL PUBLIC DECISIONS ON FOOD ISSUES: THE CASE OF THE ASOSEMILLAS ASSOCIATION IN JERUSALÉN (CUNDINAMARCA – COLOMBIA)
Autores
  • Yesid ARANDA CAMACHO
  • Laura Carolina Lasso Castelblanco
Modalidade
IRSA - Congresso Mundial de Sociologia Rural (01/10/2025 a 20/01/2026)
Área temática
IRSA 07 - The Governance of Local Productive Systems and Territorial Development: Analysis and Case Studies
Data de Publicação
06/08/2026
País da Publicação
Brasil
Idioma da Publicação
pt-BR
Página do Trabalho
https://www.even3.com.br/anais/sober-irsa2026/1442089-collective-capacities-of-rural-women-to-influence-local-public-decisions-on-food-issues--the-case-of-the-asosemi
ISBN
978-65-272-2668-0
Palavras-Chave
rural women, gender perspective, family farming, collective capacities, food sovereignty.
Resumo
Women play a crucial role in decisions about food issues at the family and community levels. We analyzed the organizational practices and capacities of rural women from the ASOSEMILLAS to position their agenda in municipal public decision-making, contributing to the construction of pathways toward the governance of local production systems and territorial development. The research adopts a qualitative approach through a case study supported by participatory action research and a gender approach, using participant observation, timelines, and group and semi-structured interviews with public officials to assess the collective capacities of the organization, to guide the analysis and understanding of public affairs, public policies, family farming, and political advocacy, studying the dimensions (relational, political, leadership, and communication) of the organizational process. The results find uneven development of ASOSEMILLAS collective capacities, despite the organizational and relational capacities sustained by networks of care, cooperation, and sustainable production practices, the political capacities to directly influence public decisions remain limited, particularly due to internal weaknesses associated with the absence of a strategic agenda and stable mechanisms for advocacy and deliberation, as well as institutional and cultural barriers that depoliticize food and devalue women's collective action. Leadership and communication capacities are at an intermediate stage, with leadership based on care, but with limitations in circulation of information, training and leadership transition. Even so, the organization plays an important role in local food supply, in building their own economies, and in promoting food sovereignty practices, although these contributions are not fully recognized as political action by local authorities. It is concluded that strengthening participation of women organization in issues food at the local level depends both on the recognition of them organizations as legitimate actors in the governance of local food systems and on scenarios that tend to reproduce forms of symbolic inclusion without real decision-making power.
Título do Evento
16th World Congress of Rural Sociology and 64th Congress of the Brazilian Society of Rural Economics, Management and Sociology
Cidade do Evento
Porto Alegre
Título dos Anais do Evento
Anais do 64º Congresso da SOBER e XVI Congresso Mundial de Sociologia Rural (IRSA)
Nome da Editora
Even3
Meio de Divulgação
Meio Digital
DOI

Como citar

CAMACHO, Yesid ARANDA; CASTELBLANCO, Laura Carolina Lasso. COLLECTIVE CAPACITIES OF RURAL WOMEN TO INFLUENCE LOCAL PUBLIC DECISIONS ON FOOD ISSUES: THE CASE OF THE ASOSEMILLAS ASSOCIATION IN JERUSALÉN (CUNDINAMARCA – COLOMBIA).. In: Anais do 64º Congresso da SOBER e XVI Congresso Mundial de Sociologia Rural (IRSA). Anais...Porto Alegre(RS) UFRGS, 2026. Disponível em: https//www.even3.com.br/anais/sober-irsa2026/1442089-COLLECTIVE-CAPACITIES-OF-RURAL-WOMEN-TO-INFLUENCE-LOCAL-PUBLIC-DECISIONS-ON-FOOD-ISSUES--THE-CASE-OF-THE-ASOSEMI. Acesso em: 22/09/2026

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