THE TERRITORIES OF FAMILY FRUIT AND VEGETABLE FARMING IN URUGUAY

Publicado em 06/08/2026 - ISBN: 978-65-272-2668-0

DOI
10.29327/9786527226680.1441955  
Título do Trabalho
THE TERRITORIES OF FAMILY FRUIT AND VEGETABLE FARMING IN URUGUAY
Autores
  • Julieta Krapovickas
  • Micaela Gómez
  • Joaquín Cardeillac
Modalidade
IRSA - Congresso Mundial de Sociologia Rural (01/10/2025 a 20/01/2026)
Área temática
IRSA 16 - Practices of Commoning in the Countryside: Histories, Resistances, and Futures
Data de Publicação
06/08/2026
País da Publicação
Brasil
Idioma da Publicação
pt-BR
Página do Trabalho
https://www.even3.com.br/anais/sober-irsa2026/1441955-the-territories-of-family-fruit-and-vegetable-farming-in-uruguay
ISBN
978-65-272-2668-0
Palavras-Chave
Family Farming, Territories, rural population, rural/agrarian work
Resumo
Family fruit and vegetable farming is a key actor in Uruguay’s current agri-food sector. Family farming has been increasingly recognized for its sustainable practices, its resilience in times of crisis, and its socially equitable model. Anchored in rural territories, family farming is linked to the settlement and permanence of rural populations, the job creation and employee settlement, the provision of services, identity, culture, and vernacular traditions, and, ultimately, to the possibility of endogenous local development. At the same time, it represents a social actor that, although invisible in national accounts, contributes to local, regional, and national economies, while also ensuring food sovereignty. This proposal analyzes the territories of family fruit and vegetable farming in Uruguay, seeking to highlight the synergies between socio-demographic, territorial, and productive dynamics. By generating a spatially explicit database that locates all plots of fruit and vegetable production, as well as those specifically associated with family fruit and vegetable farming, and by linking data from different sources, we aim to answer the question: what distinguishes the territories of family fruit and vegetable farming? Moving beyond the well-known differences regarding the typical size of plots in these productive sectors, we seek to address territorial synergies and their implications in terms of rural settlement and employment generation. The methodological design is mixed. The database is constructed by linking information from two registries (the national fruit and vegetable production registry and the family farmers’ registry) with census data (Population Census 2023). The analysis is complemented by an exploration of farmers’ perceptions, based on 19 interviews and two focus groups conducted in 2025, which investigated the contributions of family fruit and vegetable farming to rural territories.
Título do Evento
16th World Congress of Rural Sociology and 64th Congress of the Brazilian Society of Rural Economics, Management and Sociology
Cidade do Evento
Porto Alegre
Título dos Anais do Evento
Anais do 64º Congresso da SOBER e XVI Congresso Mundial de Sociologia Rural (IRSA)
Nome da Editora
Even3
Meio de Divulgação
Meio Digital
DOI

Como citar

KRAPOVICKAS, Julieta; GÓMEZ, Micaela; CARDEILLAC, Joaquín. THE TERRITORIES OF FAMILY FRUIT AND VEGETABLE FARMING IN URUGUAY.. In: Anais do 64º Congresso da SOBER e XVI Congresso Mundial de Sociologia Rural (IRSA). Anais...Porto Alegre(RS) UFRGS, 2026. Disponível em: https//www.even3.com.br/anais/sober-irsa2026/1441955-THE-TERRITORIES-OF-FAMILY-FRUIT-AND-VEGETABLE-FARMING-IN-URUGUAY. Acesso em: 22/09/2026

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